Przepis na tortille po angielsku 📖

Tortilla Recipe:

Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon salt
- 3/4 cup warm water
- 3 tablespoons olive oil

Instructions:
1. In a mixing bowl, combine the flour and salt.
2. Gradually add the warm water while stirring with a spoon until the dough starts to come together.
3. Knead the dough on a lightly floured surface for about 5 minutes until it becomes smooth and elastic.
4. Divide the dough into 8 equal-sized balls. Cover them with a clean kitchen towel and let rest for 15 minutes.
5. After resting, roll out each ball into a thin circle, approximately 8 inches in diameter.
6. Heat a non-stick skillet over medium heat and brush it with olive oil.
7. Cook each tortilla for about 1-2 minutes on each side until they become lightly browned and bubbly.
8. Stack the cooked tortillas on a plate and cover them with a towel to keep them warm.
9. Serve the tortillas with your favorite fillings or use them as a base for wraps or quesadillas.
10. Enjoy your homemade tortillas!

Note: You can also add some herbs or spices to the dough for extra flavor if desired.

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