Przepis na naleśniki z serem po angielsku 📖
Recipe for cheese pancakes:Ingredients:
- 1 cup of all-purpose flour
- 1 cup of milk
- 2 eggs
- 1 tablespoon of sugar
- 1/2 teaspoon of vanilla extract
- 1/4 teaspoon of salt
- 1 cup of cottage cheese
- Vegetable oil for frying
- Maple syrup or powdered sugar for serving
Instructions:
1. In a large bowl, whisk together flour, milk, eggs, sugar, vanilla extract, and salt until smooth.
2. Gently fold in the cottage cheese until well combined.
3. Heat a non-stick frying pan over medium heat and add a small amount of vegetable oil.
4. Pour a small ladleful of the batter into the pan and spread it out into a thin pancake shape.
5. Cook for about 2-3 minutes until the bottom turns golden brown. Flip the pancake and cook the other side for an additional 2-3 minutes.
6. Remove the pancake from the pan and keep it warm. Repeat the process with the remaining batter.
7. Serve the cheese pancakes warm with maple syrup or sprinkled with powdered sugar.
Enjoy your delicious cheese pancakes!