Przepis na prosty naleśniki po angielsku 📖
Ingredients:- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- 1/4 teaspoon salt
- 1 cup milk
- 2 large eggs
- 2 tablespoons unsalted butter, melted
- Additional butter or oil for greasing the pan
Instructions:
1. In a mixing bowl, combine the flour, sugar, and salt.
2. In a separate bowl, whisk together the milk, eggs, and melted butter.
3. Gradually add the wet ingredients to the dry ingredients, whisking until the batter is smooth and well-combined.
4. Heat a non-stick skillet or frying pan over medium heat and lightly grease it with butter or oil.
5. Pour about 1/4 cup of the batter onto the skillet, tilting it to spread the batter evenly into a thin layer.
6. Cook the pancake for about 1-2 minutes, or until the edges start to brown and the surface is set.
7. Flip the pancake and cook the other side for an additional 1-2 minutes.
8. Remove the cooked pancake from the skillet and keep warm.
9. Repeat the process with the remaining batter, greasing the skillet as needed.
10. Serve the pancakes hot with your favorite toppings such as maple syrup, fresh fruits, or whipped cream.
Enjoy your delicious homemade pancakes!